Deluxe Menu

Sautéed duck breast with greens and a wild berry compote
Or
Katafi Goats cheese parcel glazed with lavender honey

Citrus Sorbet
Or
Fruit Juice

Oven roasted rack of lamb with a comfit potato and a cranberry jus
Or
Salmon and sole rose on a bed of sautéed spinach and a lemon cream

White chocolate mousse with warm raspberries
Or
Pancake Basket filled with strawberry cream

72€ per person

Childrens Menu Options

Kids pasta in tomato sauce
Kid's sausage and mash
Chicken tenders and chips
Fish fingers and chips
Kid's pizza
Macaroni cheese
Please choose 1 dish that suits all children in your party or a maximum 2 dishes.
Our approach to children is, if they are happy the parents are happy, so we will try to supply food to suit their needs.

Each child place setting 25€

Paella Menu

Andalucian Mixed Paella (chicken, chorizo & seafood)

Choice of 3 salads

Spinach, blue cheese topped with bacon bits
Classic Caesar salad with shaved pecorino
Wild rocket with mango, goats cheese and drizzled with raspberry vinaigrette
Plum tomato and mozzarella platter with aged balsamic
Greek salad with olives and feta cheese
Vine ripe tomatoes and red onion salad
Wild green salad dressed with balsamic vinaigrette
Roasted Mediterranean vegetable salad
Curried rice salad
Russian salad
Waldorf salad
Baby potatoes in mayonnaise and chives
Curried sweet potatoes salad
Seafood salad a mixture of fresh local seafood dressed in island dressing
Carrot and coriander salad with an orange and raisin dressing
Coronation chicken salad
Moroccan cous cous salad Local Fresh Bread & Butter

Choice of selected desserts

Cheesecakes, chocolate brownies, Jamaican rum crunch, wild berry tartlets

Platters Menu

Sliced cold meats roast beef, honey glazed ham and pork
Spanish curried meats Jamon Serrano, chorizo and salami
Tomato and mozzarella
Seafood platter
Smoked fish platter
Roasted Mediterranean vegetables
International cheese platter
Assorted quiches
Assorted pastries
Asian tasters
Chicken and chorizo pate
Fresh fruit selection
Foie gras terrine
Mixed sushi platter

Salads Menu

Spinach, blue cheese topped with bacon bits
Classic Caesar salad with shaved pecorino
Wild rocket with mango, goats cheese and drizzled with raspberry vinaigrette
Plum tomato and mozzarella platter with aged balsamic
Greek salad with olives and feta cheese
Vine ripe tomatoes and red onion salad
Wild green salad dressed with balsamic vinaigrette
Roasted Mediterranean vegetable salad
Curried rice salad
Russian salad
Waldorf salad
Baby potatoes in mayonnaise and chives
Curried sweet potatoes salad
Seafood salad a mixture of fresh local seafood dressed in island dressing
Carrot and coriander salad with an orange and raisin dressing
Coronation chicken salad
Moroccan cous cous salad Local Fresh Bread & Butter

Country style potato wedges
Oven baked jacket potatoes