Long established along the coast for catering private parties at client's villas and private venues we can work with you to design a menu for your event and make it run smoothly with all the equipment and staff you will need so that you can relax and enjoy your party.
Food For Thought's Chef has gained a highly regarded reputation to visit client's homes and cook for small intimate dinner parties. Perfect whether it's for business or as a treat for family and friends, you can sit back and relax whilst our chef cooks your favourite meals, leaving you with nothing to do but enjoy the food and company.
The speciality Hog Roast that we offer at Food For Thought has always been a crowd pleaser, whether it's a relaxed wedding, a day after party or a family get together. Our Hogs are slow spit roasted for several hours at your venue creating a succulent and flavoursome meat, which is then hand carved by our chef and served directly to your guests. Served with homemade apple sauce and sage and onion stuffing as well as a choice of salads and floured baps. If you are looking to hold a relaxed event but offering fantastic food you cannot go wrong with this sumptuous offering for your guests.
Here at food for thought we pride ourselves in picking a really good all round team to cater for you on the day of your event. From front of house staff there from the beginning of the day setting up and making sure everything is as you wished for to experienced waitresses and bar staff serving your guests.
Behind the scenes are Kitchen team is headed by the company owner as Head Chef, Simon has years of high end experience working as a chef all over the world in 5 star resorts and has an extremely successful name for himself here in Spain now.
Working together we like to offer a professional but also a relaxed and happy atmosphere for your whole event and our staff enjoy getting to know your guests and making sure everyone is looked after from start to finish.